Of the many ways to prepare hot grog, we love the buttery version!
Ingredients:
3 dl water
0,5 dl honey
100 g butter
10 ml MaxAroma Meggy Spirit Flavour
ground nutmeg
Preparation:
Bring 3 decilitres of boiling water to the boil with half a decilitre of honey, remove from the heat and add MaxAroma Meggy Spirit Flavouring, then add more flavouring to taste, including gingerbread, vanilla, caramel or one of our many flavours available on our webshop shelves.
Pour into glasses and top with a small knob of butter, finally sprinkle with freshly ground nutmeg. The end result is perfect!
Related products
MaxAroma spirit flavour
Price range: 290 Ft through 5800 Ft

Magyar